1 (16 oz.) pkg. one-step angel food cake mix
1 (21 oz.) can pie filling, any flavor
1/2 c. coconut
1/2 c. chopped muts (optional)
Combine all of the ingredients together in a bowl and mix with a spoon until well blended. Spoon into
a greased 10 x 15-inch jelly roll pan (this should not be too thick) and bake at 350 degrees for 30 minutes. (This can
be frosted with a plain powdered sugar icing flavored as desired.)